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Ingredients:

-1/2 litre of milk
-80 grams of cocoa
-1 packet of frozen churros (Churros is a type of a long thin fried croquet made of flour and water)
-Sunflower oil to fry
-Sugar for sprinkling

Preparation:

-To make the chocolate, place in the Thermomix milk and cocoa for 6 minutes.
-Put in a generous amount of sunflower oil and fry the churros, take them out when they are golden brown.
-Take the churros out and place them on a kitchen roll so that the oil can be absorbed.
-Serve churros with hot chocolate and sprinkle sugar on top of churros.

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